by Bernie Iven Did you know that foam can be cut with a bread knife? It can. And quite nicely.
Draw the line you want with a sharpie marker. Take a serrated bread knife. Rather than saw the foam like a piece of steak, score it lightly. Go over the score with several more light strokes until you are through. You’ll see that you’ve made a fairly smooth cut. Smooth enough any way.
If you have to cut a tight curve you can turn the knife vertically, being sure to keep it at a consistently 90 degree angle. Pretend like you are the power behind a saber saw and your knife is the saber saw blade. Make short, rapid up and down motions.
Some people tell me they use an electric bread knife. And that’s OK too--- just be careful you don’t cut yourself.
So I thought to my self, if foam can be cut with a bread knife it must be similar to bread. And you know it is?!
Of course it’s not edible, but it is cooked in a gigantic bread pan of sorts. It rises like dough. If it has more air in it, it’s softer like wonder bread. If it has less air in it, it’s firmer like pita bread. The big “loaf” of foam that comes out of the oven when it’s done is actually referred to in the industry as a “bun”. Then it gets cut into slices, just like bread.
It’s soft, cushy and springy like bread. When it comes to upholstery, foam is the bread of life.
Happy Upholstering.
Fabric Farms Interiors sells a wide variety of upholstery products including upholstery bread…. Um, that is, foam.